• Christmas Giveaway… Let’s Rock!

    I am not good at words. When my mini freinds of Instagram click the buttom LIKE or leave the comments on my page, that makes me feel warm and happy.I want to say thank you to you all. Because of you, I enjoy playing and … Read More

    Christmas Giveaway… Let’s Rock!
  • Easter Lamb Cakes & Mini Chocolates

    This is traditional pastry of Alsace, a very famous wine region in the northeast of France. Lamb cake was offered to children when they returned from Mass on Easter Day. It's lamb shaped Brioche sprinkled with icing … Read More

    Easter Lamb Cakes & Mini Chocolates
  • Welcome! Japan Resix Clay

    One of my favorite clay, Resix Clay, has been officially landing in France. With its finesse and transparency, I like so much to work with it for making miniature flowers, plants and food. Highly recommended for clay … Read More

    Welcome! Japan Resix Clay
  • Brass Parts for Storage Chests & Travel Trunks

    Nikita and I have been working on the design of antique brass parts of travel trunks, suitcase and chests. We are happy to launch our first co-branding project! Several new brass and stainless steel sheets are now … Read More

    Brass Parts for Storage Chests & Travel Trunks
  • Short Stay in Paris & Wine Glass Experience

    Summer vacation is over! Before turning the working mode on, I jumped to Paris for two days, ALONE, visiting a exhabition at Port de Versailles on Saturday morning. In the afternoon, I took a quick visit from Pont Marie … Read More

    Short Stay in Paris & Wine Glass Experience
  • Online Workshop: Chocolate Hen Cakes

    As I am invited to exhibit at Miniaturitalia online show, I decide to conduct an online workshop on Sunday, 21st March 2021. I am excited but it's a new challenge to me too. It’s a 3-hour-cours (9am - 12pm CET), … Read More

    Online Workshop: Chocolate Hen Cakes

About

Peiwen PETITGRAND, the designer of Oiseau deNim Miniatures started to work on dollhouse miniature projects, including the works of flowers, gastronomy, some dishes (meat, vegetables, pastries) and some utensils (plates, dishes), which have been exposed to several exhibitions, and she published in the book of miniatures < de retour du marché > in 2012, After a necessary break, she resumes with this first exhibition in Paris in Juin, 2019.

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