{"id":4173,"date":"2021-02-24T23:43:49","date_gmt":"2021-02-24T22:43:49","guid":{"rendered":"https:\/\/www.oiseaudenim.com\/?p=4173"},"modified":"2023-08-30T13:50:14","modified_gmt":"2023-08-30T11:50:14","slug":"online-workshop-chocolate-hen-cakes","status":"publish","type":"post","link":"https:\/\/www.oiseaudenim.com\/?p=4173","title":{"rendered":"Online Workshop: Chocolate Hen Cakes"},"content":{"rendered":"
\"\"<\/figure><\/div>

As<\/strong> I am invited to exhibit at Miniaturitalia<\/a> online show, I decide to conduct an online workshop on Sunday, 21st March 2021. I am excited but it’s a new challenge to me too.<\/p>

It\u2019s a 3-hour-cours (9am – 12pm CET), showing you how to make a lovely Easter Chocolate Hen Cakes in polymer clay as the ones in the photo; it is conducted mainly in English and French by me, Peiwen PETITGRAND, via ZOOM<\/p>

A kit with an instruction notice will be delivered via priority airmail with tracking service to participants\u2019 places. With the kit, the participants are able to make 2 extra chocolate hen cakes themselves at home after the course (3 Chocolate Hen Cakes in total)
\u2022 The kit includes
-Clay receipt and basic tool list ((needle, cutter, paint brush\u2026)
-Required material, and decoration for making 3 chocolate hen cakes.
\u2022 The kit does not includes
-Polymer clay (participants have to prepare or purchase polymer clay in local shops)
A pasta machine, an oven and a UV LED lamp are required during the workshop.
<\/p>

Workshop is confirmed once I have a confirmed minimum registrations required (minimum 4 persons and maximum 10 persons), for commencement of a successful workshop.
Please see the reservation form<\/span><\/a> here
After the online workshop is confirmed, I will contact the participants and dispatch the kits from 8th March. <\/p>

If you are outside of Central European Time Zone and you are not able to attend the online workshop, it’s possible to purchase the DIY kit<\/span><\/a> and make the Chocolate Hen Cakes at home whenever you want.<\/p>

Welcome to contact me<\/a> if you have any questions regarding the workshop.<\/p>

<\/p>

Comme<\/strong> je suis invit\u00e9e par l\u2019organisation du salon virtuel de Miniaturitalia<\/a>, j\u2019ai d\u00e9cid\u00e9 de donner un stage en ligne le dimanche, 21 mars 2021. Je suis contente mais cela sera un nouveau challenge pour moi.<\/p>

C\u2019est un stage de 3 heures qui vous permet de r\u00e9aliser un g\u00e2teau au chocolat comme celui est en photo ; le stage sera principalement pr\u00e9sent\u00e9 en anglais et en fran\u00e7ais via Zoom.<\/p>

Un kit sera livr\u00e9 chez vous en \u00ab lettre suivie \u00bb permettant de r\u00e9aliser un g\u00e2teau au chocolat lors du tutorial et de quoi en r\u00e9aliser deux de plus.<\/p>

\u2022Le kit inclue :
-les instructions pour la composition du m\u00e9lange de p\u00e2te polym\u00e8re et les outils \u2018standard\u2019 (aiguille, cutter, pinceau\u2026)
-Les fournitures pour tout ce qui est sp\u00e9cifique \u00e0 ce stage en lign (d\u00e9corations pour le g\u00e2teau)
\u2022Le kit n\u2019inclue pas
-la p\u00e2te polym\u00e8re, en principe on utilise la p\u00e2te en possession des participants qu\u2019il est possible d\u2019acqu\u00e9rir localement dans les magasins de loisir cr\u00e9atifs
En particulier une machine \u00e0 laminer a p\u00e2te, un four (petit four \u00e9lectrique), et une lampe UV pour polym\u00e9riser la r\u00e9sine, sont \u00e0 pr\u00e9voir.<\/p>

Le workshop est confirm\u00e9 \u00e0 partir de 4 participants inscrits, avec un maximum de 10 personnes.
La fiche de r\u00e9servation est l\u00e0.<\/span><\/a>

Je contacterai les participants pour la confirmation et l\u2019envoi des kits \u00e0 partir du 8 mars .<\/p>


Pour les personnes hors du fuseau horaire Europe qui ne peuvent assister au workshop, les instructions du kit<\/span><\/a> sont en principe suffisantes pour les r\u00e9aliser soi-m\u00eame. Dans l\u2019intervalle je reste disponible pour r\u00e9pondre \u00e0 toute question.<\/p>

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<\/p>","protected":false},"excerpt":{"rendered":"

As I am invited to exhibit at Miniaturitalia online show, I decide to conduct an online workshop on Sunday, 21st March 2021. I am excited but it’s a new challenge […]<\/p>\n","protected":false},"author":2,"featured_media":7433,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[394,44],"tags":[402,670,398,665,666,668,664,671,669,400,348,667],"class_list":["post-4173","post","type-post","status-publish","format-standard","has-post-thumbnail","category-o-delices","category-tutorial-lesson","tag-chocolate","tag-easter","tag-mini-food","tag-miniature-show","tag-miniaturitalia","tag-online-classes","tag-online-show","tag-online-showcase","tag-paque","tag-pastry","tag-polymer-clay","tag-workshop","entry"],"yoast_head":"\nOnline Workshop: Chocolate Hen Cakes - 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