• Autumn Dishes for a Seasonal Feast

    The little kitchen of Oiseau deNim would like to present some home made cuisine to the audience: roast beef, pan-fried duck breast, with French Aligot mashed potatoes and velvety pumpkin soup.Enjoy the meal! … Read More

    Autumn Dishes for a Seasonal Feast
  • Online Workshop: Chocolate Hen Cakes

    As I am invited to exhibit at Miniaturitalia online show, I decide to conduct an online workshop on Sunday, 21st March 2021. I am excited but it's a new challenge to me too.It’s a 3-hour-cours (9am - 12pm CET), showing … Read More

    Online Workshop: Chocolate Hen Cakes
  • Bunny Cake

    In the previous post, you have seen how easy it is to make mini lace; here I'd like to show how I decorated the cake with it.The bunny cake, and macarons are made of FIMO clay; the chocolate bunny on top is made of FIMO … Read More

    Bunny Cake
  • Back from Chicago International Tom Bishop Show

    Chicago International Tom Bishop Show 2022 was a successful show! It was well and seriously organized; everything went well; the visitors and the dealers were all happy.First, I want to say thank-you to those who were … Read More

    Back from Chicago International Tom Bishop Show
  • Easter Lamb Cakes & Mini Chocolates

    This is traditional pastry of Alsace, a very famous wine region in the northeast of France. Lamb cake was offered to children when they returned from Mass on Easter Day. It's lamb shaped Brioche sprinkled with icing … Read More

    Easter Lamb Cakes & Mini Chocolates
  • Old Style Wall Lights & Gilded books

    During Christmas vacations, I have taken a short break and been thinking of my planning and resolutions for 2021. My personal training will soon termine, I will have much more time for crafting and for myself. For the … Read More

    Old Style Wall Lights & Gilded books

About

Peiwen PETITGRAND, the designer of Oiseau deNim Miniatures started to work on dollhouse miniature projects, including the works of flowers, gastronomy, some dishes (meat, vegetables, pastries) and some utensils (plates, dishes), which have been exposed to several exhibitions, and she published in the book of miniatures < de retour du marché > in 2012, After a necessary break, she resumes with this first exhibition in Paris in Juin, 2019.

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