• Easter Lamb Cakes & Mini Chocolates

    This is traditional pastry of Alsace, a very famous wine region in the northeast of France. Lamb cake was offered to children when they returned from Mass on Easter Day. It's lamb shaped Brioche sprinkled with icing … Read More

    Easter Lamb Cakes & Mini Chocolates
  • Old Style Wall Lights & Gilded books

    During Christmas vacations, I have taken a short break and been thinking of my planning and resolutions for 2021. My personal training will soon termine, I will have much more time for crafting and for myself. For the … Read More

    Old Style Wall Lights & Gilded books
  • French Traditional Sweets & Brass Accessory Parts

    Belated Happy New Year to you all! Hope you have had the warm reunions with the family and friends in December. Some mini Bordeaux pastry (canelés) and king cakes (galettes des rois) were just made before and after my … Read More

    French Traditional Sweets & Brass Accessory Parts
  • Back from Chicago International Tom Bishop Show

    Chicago International Tom Bishop Show 2022 was a successful show! It was well and seriously organized; everything went well; the visitors and the dealers were all happy.First, I want to say thank-you to those who were … Read More

    Back from Chicago International Tom Bishop Show
  • Antique Wall Mirror

    It's a great day today: KDF Online Showcase has been launching since this morning. I have been visiting the site and am very excited discovering more than one hundred craftsmen's profiles. Of course, I have done some … Read More

    Antique Wall Mirror
  • Miniature Decorative Plates Tutorial

    I love to explore and learn new techniques of art craft. When I started making miniatures in 2009, I had a lot of fun in making mini food in FIMO. After making mini food, I had to get more little plates, bowls and … Read More

    Miniature Decorative Plates Tutorial

About

Peiwen PETITGRAND, the designer of Oiseau deNim Miniatures started to work on dollhouse miniature projects, including the works of flowers, gastronomy, some dishes (meat, vegetables, pastries) and some utensils (plates, dishes), which have been exposed to several exhibitions, and she published in the book of miniatures < de retour du marché > in 2012, After a necessary break, she resumes with this first exhibition in Paris in Juin, 2019.

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