This is traditional pastry of Alsace, a very famous wine region in the northeast of France. Lamb cake was offered to children when they returned from Mass on Easter Day. It’s lamb shaped Brioche sprinkled with icing... polymer clay
Easter Lamb Cakes & Mini Chocolates
April 2, 2022
in Ô Délices
This is traditional pastry of Alsace, a very famous wine region in the northeast of France. Lamb cake was offered to children when they returned from Mass on Easter Day. It’s lamb shaped Brioche sprinkled with icing... Autumn Fruits
October 23, 2021
in Harvest Season, Market Fresh Food
A brief post to show what I have made since two weeks. I told myself to make a planning for pastry projects but I could not help but learn 3D drawing, try different resin and play with... Stainless Steel Modeling Tools for Clay lovers
March 20, 2021
in Modeling Tool
When I started making miniature plants in resin clay several years ago, I had trouble to find the correct and fine enough sculpture tools to work with. Today I’d love to recomand several fine, unique modeling... 
I have made several Orange Whisky Chocolate Cakes for KDF online Showcase in 2020. The cakes were made in polymer clay; the slices of orange were made... Online Workshop: Chocolate Hen Cakes
February 24, 2021
in Ô Délices, Tutorial & Lesson
As I am invited to exhibit at Miniaturitalia online show, I decide to conduct an online workshop on Sunday, 21st March 2021. I am excited but it’s a new challenge to me... Miniatures en Pâte Polymère
May 24, 2020
in Craft Books, Tutorial & Lesson
The book -Miniatures en Pâte Polymère de Retour du Marché- was officially published in April, 2012. It’s French version, I told almost most part of the details of making mini veggies and fruits.This book is great... 