• Autumn Dishes for a Seasonal Feast

    The little kitchen of Oiseau deNim would like to present some home made cuisine to the audience: roast beef, pan-fried duck breast, with French Aligot mashed potatoes and velvety pumpkin soup.Enjoy the meal! … Read More

    Autumn Dishes for a Seasonal Feast
  • Mini Flower Pot/ Jelly Pot

    I was dreaming one day I was able to practice and do the turning myself. Yesterday afternoon, I opened my birthday present which has arrived in April: a simple lathe!I fixed a clear solid acrylic rod on it, and tried … Read More

    Mini Flower Pot/ Jelly Pot
  • Champagne Rosé

    KDF Online Showcas is over. Due to popular demand, the direction of KDF London decided to keep it available to all until Friday the 24th July at 5pm. I sincerely thank you all who came and visited my showcase. I will … Read More

    Champagne Rosé
  • 2024 Workshop: mold-making and reproduction

    It’s fun to make molds. Mold-making permits a certain reproduction for dollhouse projects. As I always need a great amount of plates for mini cuisine, and pastries etc, mold-making becomes an indispensable skill for … Read More

    2024 Workshop: mold-making and reproduction
  • French Traditional Sweets & Brass Accessory Parts

    Belated Happy New Year to you all! Hope you have had the warm reunions with the family and friends in December. Some mini Bordeaux pastry (canelés) and king cakes (galettes des rois) were just made before and after my … Read More

    French Traditional Sweets & Brass Accessory Parts
  • Exciting Workshops at Philadelphia Miniaturia

    I met Cathy, the show director of the Philadelphia Miniaturia in Chicago in April; after some discussion and the sharing of experience, , I decided to fallow and joint my Italien fellows in Philly Show in November.I'm … Read More

    Exciting Workshops at Philadelphia Miniaturia

About

Peiwen PETITGRAND, the designer of Oiseau deNim Miniatures started to work on dollhouse miniature projects, including the works of flowers, gastronomy, some dishes (meat, vegetables, pastries) and some utensils (plates, dishes), which have been exposed to several exhibitions, and she published in the book of miniatures < de retour du marché > in 2012, After a necessary break, she resumes with this first exhibition in Paris in Juin, 2019.

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