• Autumn Dishes for a Seasonal Feast

    The little kitchen of Oiseau deNim would like to present some home made cuisine to the audience: roast beef, pan-fried duck breast, with French Aligot mashed potatoes and velvety pumpkin soup.Enjoy the meal! … Read More

    Autumn Dishes for a Seasonal Feast
  • Gilding Book Covers

    During the first weekend of lockdown in France, the weather was so nice in the southern France, but we stayed home. When kids was playing in the yard, I had to run, play the basketball and football with them; when we … Read More

    Gilding Book Covers
  • French Traditional Sweets & Brass Accessory Parts

    Belated Happy New Year to you all! Hope you have had the warm reunions with the family and friends in December. Some mini Bordeaux pastry (canelés) and king cakes (galettes des rois) were just made before and after my … Read More

    French Traditional Sweets & Brass Accessory Parts
  • Spring Veggies & Decorative Plates

    Preparation for the workshops and the table of Chicago Tombishop Show! I was preparing the color mix and all the tools for my students. All the plates of veggies will present on my stand at Marriott Chicago O'Hare, the … Read More

    Spring Veggies & Decorative Plates
  • Short Stay in Paris & Wine Glass Experience

    Summer vacation is over! Before turning the working mode on, I jumped to Paris for two days, ALONE, visiting a exhabition at Port de Versailles on Saturday morning. In the afternoon, I took a quick visit from Pont Marie … Read More

    Short Stay in Paris & Wine Glass Experience
  • Christmas Giveaway… Let’s Rock!

    I am not good at words. When my mini freinds of Instagram click the buttom LIKE or leave the comments on my page, that makes me feel warm and happy.I want to say thank you to you all. Because of you, I enjoy playing and … Read More

    Christmas Giveaway… Let’s Rock!

About

Peiwen PETITGRAND, the designer of Oiseau deNim Miniatures started to work on dollhouse miniature projects, including the works of flowers, gastronomy, some dishes (meat, vegetables, pastries) and some utensils (plates, dishes), which have been exposed to several exhibitions, and she published in the book of miniatures < de retour du marché > in 2012, After a necessary break, she resumes with this first exhibition in Paris in Juin, 2019.

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