• French Traditional Sweets & Brass Accessory Parts

    Belated Happy New Year to you all! Hope you have had the warm reunions with the family and friends in December. Some mini Bordeaux pastry (canelés) and king cakes (galettes des rois) were just made before and after my … Read More

    French Traditional Sweets & Brass Accessory Parts
  • Making Mini Lace

    As nail art manicure is popular nowadays, UV resins, UV nail gels, its related products and equipment are numerous and are found easily in the markets. This provide us another working methods thanks to its property and … Read More

    Making Mini Lace
  • Back from Chicago International Tom Bishop Show

    Chicago International Tom Bishop Show 2022 was a successful show! It was well and seriously organized; everything went well; the visitors and the dealers were all happy.First, I want to say thank-you to those who were … Read More

    Back from Chicago International Tom Bishop Show
  • Bunny Cake

    In the previous post, you have seen how easy it is to make mini lace; here I'd like to show how I decorated the cake with it.The bunny cake, and macarons are made of FIMO clay; the chocolate bunny on top is made of FIMO … Read More

    Bunny Cake
  • Autumn Fruits

    A brief post to show what I have made since two weeks. I told myself to make a planning for pastry projects but I could not help but learn 3D drawing, try different resin and play with polymer clay: some mini fruits of … Read More

    Autumn Fruits
  • Online Workshop: Chocolate Hen Cakes

    As I am invited to exhibit at Miniaturitalia online show, I decide to conduct an online workshop on Sunday, 21st March 2021. I am excited but it's a new challenge to me too.It’s a 3-hour-cours (9am - 12pm CET), showing … Read More

    Online Workshop: Chocolate Hen Cakes

About

Peiwen PETITGRAND, the designer of Oiseau deNim Miniatures started to work on dollhouse miniature projects, including the works of flowers, gastronomy, some dishes (meat, vegetables, pastries) and some utensils (plates, dishes), which have been exposed to several exhibitions, and she published in the book of miniatures < de retour du marché > in 2012, After a necessary break, she resumes with this first exhibition in Paris in Juin, 2019.

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